- Cucumber, thinly sliced
- 2 teaspoons salt (to sprinkle)
- 4 tablespoons rice vinegar (not seasoned)
- 2 tablespoons sugar
- 1/4 teaspoon salt
- Place cucumbers in a bowl, sprinkle with salt and let sit 5-10 mins.
- Rinse cucumbers under cold water to remove salt.
- Mix together rice vinegar, sugar, and salt, stirring until sugar and salt dissolve.
- Pour over cucumbers.
- Marinate cucumbers overnight in refrigerator in sealed container.
