Chicken Patties for Sandwiches

 For making chicken patties that can fit into sandwiches or use in salads. No breading or frying.

Ingredients:

  • about 1.5 lbs of chicken breast (usually the Costco packages are about this size)
  • 1/2 tsp salt (or to taste)
  • 1/2 tsp black pepper
  • 1/2 tsp paprika
  • 1/2 Tbsp onion powder
  • 1/2 Tbsp garlic powder or granulated garlic
  • 1/2 chopped cooked onion, or 1 Tbsp dried onion flakes
  • 1 egg

Instructions:

  • Cut the chicken up into smaller pieces.  Put all ingredients into food processor and chop/blend until mixed. 
  • Place foil on a baking sheet and spray or drizzle with olive oil.  Add the mixture to the baking sheet and spread it out with a spatula into a 8 by 12 inch rectangle shape. 
  • Bake at 350 for 15 minutes, then remove and let cool.  
  • Cut the rectangle into 4 by 4 squares and store in a ziploc bag for up to 4 days in the refrigerator (or freeze).